FiltaFry provides an on-site fryer management service which includes temperature calibration, oil micro-filtration and a thorough vacuum-based detail cleaning of each fryer, every visit. The cleaning and maintenance of commercial fryers can be a dangerous task for employees which can often result in serious burns, falls and other injuries. FiltaFry eliminates these risks by providing a quick, safe, clean and cost-effective service to maintain fryers without interrupting day to day operations.